by Lekiu Distributors Ltd.

Spicy Szechuan Chicken with Cashew Nuts

Spicy Szechuan Chicken with Cashew Nuts

  • Stir Fry, Marinade 炒


Main Ingredient:

350 gchicken breasts (diced)
2 tbspoil
2 tspgarlic
2 tspShaoxing wine
90 ggreen bell pepper (diced)
50 gfried cashew nuts

Marinade Ingredient:

Sauce Ingredient:


1. Combine the sauce ingredients in a bowl.
2. In a separate bowl, marinade the diced chicken with the marinade ingredients.
3. Heat up oil in a pan and sauté garlic until fragrant. Add in chicken and stir fry until cooked.
4. Drizzle Shaoxing wine and add in bell peppers. Pour sauce mix and stir well until cooked thorough.
5. Add cashew nuts and toss well. Ready to serve with steamed rice.

Recipe Calls For:

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