by Lekiu Distributors Ltd.

Soba Noodle Salad with Quick Peanut Sesame Dressing

Soba Noodle Salad with Quick Peanut Sesame Dressing


Main Ingredients

180 gHakubaku Organic Soba Noodles
Halfa bunch of radishes
1carrot (julienned)
¼small red cabbage (finely chopped)
½red bell pepper(finely chopped)
1 cupsnow peas (finely chopped)
Handful ofwatercress
2 tbspblack sesame seeds

Dressing Ingredients

⅓ cupwater
⅓ cup + 2 tbsppeanut butter
1 tbspmaple syrup
2 tspRice Wine Vinegar
2 tspfreshly grated ginger


To Cook

1. Cook Soba Noodles in rapidly boiling water for 4 minutes, drain and refresh under cold water, and set aside.
2. Combine the dressing ingredients together in blender.
3. Combine the chopped vegetables and noodles in a bowl and stir to combine. Add your desired amount of dressing, divide among 3-4 small bowls and sprinkle over sesame seeds and watercress sprigs.

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