by Lekiu Distributors Ltd.

Rice Vermicelli

Rice Vermicelli

Pack size: 250 g

Product of Thailand. Cooking instructions – For laksa, stir-fry and curry – Soak rice vermicelli into water for 3 minutes or until soft, then drain. Ready for cooking. For salad – Put rice vermicelli into boiling water (100°C) for 1 minute, rinse with cold running water and then drain.


Rice, Water.
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